Here are my top healthy baby and toddler muffins all in one place. They are easy to make with wholesome ingredients, like vegetables, whole grains, ... Read more
Recipes
Cream of Mushroom Pasta
Here's a super creamy mushroom pasta made with coconut milk instead of heavy cream. This healthy baby and toddler pasta sauce uses simple ingredients ... Read more
Low-Sodium Moo Goo Gai Pan (Chinese Chicken Mushroom Stir Fry)
Moo goo gai pan is a popular Americanized version of a Chinese chicken mushroom stir-fry dish that is loaded with vegetables. This version is made ... Read more
Carrot Cake Blender Baby Muffins
These incredibly moist, carrot oatmeal muffins are packed with nutrition and sweetened with fruit only. They are a delicious and healthy way to get ... Read more
3 Ingredient Banana Cookies for Babies
3 ingredients are all you need to make these soft and delicious vegan banana oatmeal cookies. Made without egg, flour, dairy, or added sugar, ... Read more
Tofu Veggie Scramble
Vegetarian breakfast of champions - tofu veggie scramble! It's a hearty and delicious plant-based alternative to scrambled eggs that your family can ... Read more
Vegetable Beef Soup with Cabbage
Whether you're looking for a healthy comfort meal or ways to use up all the fresh or frozen produce you've stocked up in the fridge, this vegetable ... Read more
Non-Spicy Korean Tofu Soup (Sundubu Jjigae)
This non-spicy Korean tofu soup, or sundubu jjigae, is warm and comforting, and perfect for the entire family to enjoy, especially babies and ... Read more
