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5
from 1 vote
Frozen yogurt bars
Grab your yogurt and favorite toppings and make these creamy, refreshing frozen yogurt bars! They’re the perfect
snack
, dessert, or even
breakfast for toddlers
, kids, and adults alike.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Freezing time
3
hours
hrs
Total Time
3
hours
hrs
5
minutes
mins
Course:
breakfast, snack
Cuisine:
American
Servings:
4
Calories:
31
kcal
Author:
Min | MJ and Hungryman
Equipment
Popsicle Mold
Ingredients
1
cup
Greek yogurt
½
cup
toppings of choice (see notes)
Optional
1
tablespoon
maple syrup or honey (can add more or less to taste)
Instructions
Add a layer of yogurt at the bottom of the popsicle mold. Add the popsicle sticks.
Spread fillings of choice on top.
Add a second layer of yogurt to fill up the mold completely.
Place the mold on a large plate or baking pan and freeze for at least 3 hours.
Notes
Try these combinations:
Strawberry puree
+ finely chopped almonds
Blueberries + lemon zest
Finely grated carrots
+ shredded coconut + walnuts
Peanut butter + chocolate chips
Nutrition
Calories:
31
kcal
|
Carbohydrates:
2
g
|
Protein:
5
g
|
Sodium:
18
mg
|
Sugar:
2
g
|
Calcium:
56
mg