HEALTHY PUMPKIN WAFFLES RECIPE

INGREDIENTS

WHISK

1

1

In a large mixing bowl, whisk together the dry ingredients to ensure the baking soda and powder gets mixed in evenly.

COMBINE

2

2

In a medium bowl, combine the wet ingredients.

MIX

3

3

Combine the wet and dry ingredients and mix until just incorporated. Be careful not to over mix. Let the waffle batter sit for 10 minutes.

bake

4

4

Bake the waffles according to your waffle iron’s instructions.

Cut waffles into strips, serve as is or topped with suggestions listed below: – Greek Yogurt and ground pecans – Smashed Blueberries – Beetroot dip

SERVING SUGGESTIONS FOR 6-8 MONTHS

Cut into bite-sized pieces or keep the pieces large to allow your baby to practice taking bites. Also, the size is perfect for turning them into sandwiches! Simply spread various toppings in between two waffles.

SERVING SUGGESTIONS FOR 9+ MONTHS

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