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–+ servings
A close up overhead shot of baked sweet potato patty.
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4.95 from 35 votes

Healthy Sweet Potato Patties

By: Min Kwon | MJ and Hungryman
Slightly crispy on the outside and soft on the inside, these sweet potato patties are easy to make, flavorful, and nutritious!
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 8 patties
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Ingredients 

  • 1 cup mashed sweet potatoes (240g or 1 1/2 -2 medium)
  • 1 cup cooked quinoa (130g)
  • 1/2 cup shredded cheese (50g)
  • 1 teaspoon garlic powder
  • 1 teaspoon oregano
  • 2 tablespoons almond flour (15g), or any flour of choice

Instructions 

  • Preheat oven to 375 degrees Fahrenheit. Grease a baking sheet or line with parchment paper or silicone baking mat.
  • In a large bowl combine all the ingredients until well-incorporated. Form into 8 even-sized balls and press down into patties using your palms.
  • Place on prepared baking sheet and bake for 25-30 minutes, flip halfway through.
  • Serve with your favorite dip/sauce

Notes

Store in an airtight container for 3-4 days in the refrigerator or in the freezer for up to 3 months.
When ready to enjoy, thaw and bake at 350°F for 10-12 minutes. You can also microwave briefly or enjoy cold!

Nutrition

Calories: 83kcal | Carbohydrates: 9g | Protein: 3g | Fat: 4g
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