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–+ servings
Four frozen yogurt bars placed on top of blue popsicle mold.
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5 from 1 vote

Frozen yogurt bars

By: Min Kwon | MJ and Hungryman
Grab your yogurt and favorite toppings and make these creamy, refreshing frozen yogurt bars! They’re the perfect snack, dessert, or even breakfast for toddlers, kids, and adults alike.
Prep Time: 5 minutes
Cook Time: 0 minutes
Freezing time: 3 hours
Total Time: 3 hours 5 minutes
Servings: 4
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Equipment

Ingredients 

  • 1 cup Greek yogurt
  • 1/2 cup toppings of choice (see notes)

Optional

  • 1 tablespoon maple syrup or honey (can add more or less to taste)

Instructions 

  • Add a layer of yogurt at the bottom of the popsicle mold. Add the popsicle sticks.
  • Spread fillings of choice on top.
  • Add a second layer of yogurt to fill up the mold completely.
  • Place the mold on a large plate or baking pan and freeze for at least 3 hours.

Notes

Try these combinations:

Nutrition

Calories: 31kcal | Carbohydrates: 2g | Protein: 5g | Sodium: 18mg | Sugar: 2g | Calcium: 56mg
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