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–+ servings
Pancakes in freezer bag.
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5 from 3 votes

How to Freeze Pancakes

By: Min Kwon | MJ and Hungryman
Here's everything you need to know about freezing pancakes so you can enjoy them whenever as a quick and easy breakfast or snack.
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 6 pancakes
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Ingredients 

  • 6 pancakes

Instructions 

  • Cook pancakes and allow them to cool completely on a cooling rack. Do not stack them on top of each other. Otherwise they will become soggy.
  • Once cooled, place in a single layer on a cookie sheet or plate. Line with parchment paper for easy removal and clean up.
  • Place the tray in the freezer for at least an hour, until the pancakes are frozen solid. Remove and place in freezer bag or airtight container for storage! Be sure to label with the date (I like to add the best by rather than when it was made).

Notes

Freeze for up to 3 months
Nutrition facts based on 3 ingredient banana oat pancakes

Nutrition

Calories: 48kcal | Carbohydrates: 5g | Protein: 2g | Fat: 2g | Cholesterol: 1mg | Sugar: 1g | Iron: 1mg
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