Here are my top healthy baby and toddler muffins all in one place. They are easy to make with wholesome ingredients, like vegetables, whole grains, beans, and are sweetened with fruits only. Super soft and moist, these muffins are perfect for baby led weaning.
Continuously offering fruits and vegetables in their whole form is important. But it’s also fun and beneficial to offer them in different ways.
Muffins are a great way to pack in a lot of nutrition and add variety to your baby or toddler’s diet. I truly hope you and your family will enjoy these recipes as much as we do!
Table of contents
Blueberry Blender Muffins
Spinach Sweet Potato Blender Muffins
Carrot Cake Blender Muffins
Beetroot Muffins
Pumpkin Bean Muffins
Apple Cinnamon Muffins
Who can resist this classic combo? Made without eggs and dairy, these are an allergy-friendly hit!
Zucchini Carrot Avocado Muffins
Pineapple Coconut Muffins
Southwestern Oat Muffins
Mexican Lentil Muffins
Vegan Vegetable Quinoa Muffins
More savory muffins
If you’re looking for more savoury vegetable muffins for babies and kids, you’re going to love my second e-cookbook! Here are some examples.
Do you want to minimize picky eating and set a solid foundation for a lifetime of healthy eating habits?
Check out this 3 month mastering self-feeding program! It’s the closest thing to me being in your kitchen
Hi! Could you make these in mini muffin tins instead? If so, is it a good size for a 7 mo old who is learning to eat?
You can! YOu’ll just need to adjust the cooking time. And yes!